Custom Gluten-Free Cakes
We meticulously craft custom organic, gluten-free, and soy-free cakes tailored to your dietary requirements. Delight in guilt-free indulgence without sacrificing taste or quality. Katelyn has trained for years in vegan baking so all cakes are vegan upon request. All ingredients are organic.
I love getting creative with you and coming up with the perfect cake for your celebration. Choose from a variety of options or design your own.
Pick your favorite flavors, select the size, and add special touches to make it uniquely yours.
CAKE IDEAS
- German Chocolate
- Meyer Lemon w/ Raspberry Coulis
- Lemon Blueberry w/ Purple Lavender Frosting
- Champagne w/ Fresh Berries
- Carrot Spice
- Pumpkin
- Mint Chocolate Brownie
- Chocolate w/ Fresh Berries
- Gingerbread
- Vanilla Spice
- Tiramisu
ADD-ONS (for an extra charge):
- Fresh edible flowers
- Fresh berries
- Fresh jams
- Candied/Dried Fruits (cranberries, lemon, orange)
- In-house made brownie bites/cookies
- Multiple colored frostings (no artificial colors)
Please note that our cakes differ from traditional bakery cakes – we don't use traditional buttercream with butter and sugar. Our buttercreams are unique in that they use whole-food ingredients, and are mostly raw! We use steamed sweet potatoes in some of our frosting to get that buttercream texture (and delicious flavor). We also don't use traditional stablizers. For this reason, our cakes have a very rustic look.
We also never use food coloring. Our natural coloring comes from beets, greens, spirulina, or berry powders.
Embrace the rustic look and feel that defines our creations, allowing the focus to remain on quality ingredients that combine the best tastes, textures, and flavor bliss levels.
Email Katelyn@fivedfoods.com to create your custom cake and confirm pricing.
